Spumante Oltrepò Pavese Classic Method Pinot Nero DOCG - Bertè & Cordini (24 Months)

Spumante Oltrepò Pavese Classic Method Pinot Nero DOCG (24 Months) 12,5% Winemaking: Fermentation is carried out without skins (white making) with soft pressing. The free run juice ferments with selected yeasts in temperature controlled stainless steel tanks at 18° Ageing: "Tirage" or second fermentation takes place in bottle followed by two years ageing on the yeast lees After disgorging, it is given another three further months of bottle ageing befor release. Tasting notes: Apparance: A lively Creamy mousse provide a persistent perlage of very fine bubbles. Colour: stray yellow with attractive golden hightlights Bouquet: intense, floral an fruit aromas: white flowers, decana pear, tropical fruits. Palate: refined and elegant, with a rich silkness and a good acidity. SWEETNESS LEVEL: Brut Serving Temperature 8°C
 

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