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Moscato Oltrepo Pavese DOC Spumante dolce - "Bertè & Cordini"
销售价：
6.45€
Moscato Oltrepo Pavese DOC spumante dolce - "Bertè & Cordini"
0,75 cl
GRAPE VARIETAL:
Moscato Bianco 100%
PRODUCTION AREA:
Oltrepò Pavese - South West Lombardy.
SOIL:
Mixed calcareous clayey.
VITICULTURE:
vertical shoot positioned, low yields (50-60 hl/ha).
HARVEST:
by hand after verification of optimal ripening level (beginning of September).
TECHNICAL CHARACTERISTICS:
Sugar contents 18-20 %.
Total acidity 7-75 g/l
pH 3,10
WINEMAKING:
gentle pressing with static clarification at 10° C, followed by controlled
fermentation with selected yeasts. Bottled young, immediately in the spring
following harvest. Second fermentation at low temperature, and lengthy
ageing with yeast for a short period (Metodo Martinotti).
BOTTLING ANALYSIS:
Alcohol 6,5% by vol.
Total acidity 6 g/l
Dosage 80 g/l
pH 3,2
TASTING NOTES:
straw-yellow colour with bright highlights. Fine perlage, persistent head.
The bouquet is really intense and persistent, very aromatic and fruity.
The sweetness is well balanced by a good acidity with really nice aromas,
that correspond the bouquet.
ALCOHOL VOLUME:
6,5% vol.
BEST SERVED AT:
8-10° C.
SERVED WITH:
good with pastries and fruit tarts.