Italian extra virgin olive oil, PDO Gianecchia Apulia, 250ml bottle

100% Made in Italy, this PDO-certified Gianecchia extra virgin olive oil - available in a 250ml bottle - is a superb-quality condiment, strictly produced from superior quality olives harvested from Valentini Ambrogio farming company's millenary olive grove.

Details:

• Fruity flavoured.
• Greenish-yellow colour.
• Slightly bitter-spicy flavour.
• Cloudy appearance.
• Low acidity level.
• Fresh, genuine, superb quality olives aroma.

Processing: The olives are harvested between November and December, during their ripening period (when the fruits change from green to black). Picked using manual olive harvesters, the fruits are cold pressed rigorously within the same day.  

Serving suggestions: This condiment is a match made in heaven with seafood, cooked or raw vegetables, boiled or roasted fish, poultry, mozzarella and toasted bread.

Write a review

Your Name:

Your Review: Note: HTML is not translated!

Rating: Bad           Good

Enter the code in the box below:

Continue