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Simod 0.75 l 2009
销售价：
16.50€
可使用积分： 400
Alcohol: 14.5 %vol.
Acidity: 5.8 g/l
Residual Sugar: 1.0 g/l
Winemaking: Harvested October 2009, 14 days fermented in open vats. Malolactic fermentation and aging in new barrique for 12 months. Bottled in March 2011. Wine description: Nice dark ruby red; aromas of sweet cherry and vanilla; the taste a bit smokey, complex and harmonic; finish with a touch of spice of wood.
Winemaking: Harvested October 2009, 14 days fermented in open vats. Malolactic fermentation and aging in new barrique for 12 months. Bottled in March 2011. Wine description: Nice dark ruby red; aromas of sweet cherry and vanilla; the taste a bit smokey, complex and harmonic; finish with a touch of spice of wood.